
Port Blair, Jun 09: The State Child Protection Society under the Directorate of Social Welfare organized a special program focused on Homemade Nutrition and Health for children at Love Children Home CCI, Manglutang. The event was inaugurated by Mr. A.K Biswas, Nodal Officer (SCPS), who provided a detailed overview of the program to the children. To engage and inspire them, he shared a motivational story, captivating the children’s attention and setting a positive tone for the rest of the event. He also discussed previous initiatives and warmly welcomed all participants.
Dr. Nitin Shakya, Director (Social Welfare), emphasized the significance of health and hygiene and advocated for the continuous implementation of such programs across all Child Care Institutions (CCIs). He stressed the importance of raising awareness among children about their rights and encouraged their active participation in initiatives aimed at fostering positive impacts.
Mrs. Rehaneth Begum, Programme Manager (SCPS), led the program by educating the children about the Mission Vatsalya scheme. She emphasized the importance of children’s right to health, which is enshrined in Article 24 of the United Nations Convention on the Rights of the Child (UNCRC). This article obligates states to ensure the highest attainable standard of health and to facilitate access to healthcare services.
Dr. Sarika Verma, Consultant, POSAN (2.0), then took the stage to provide valuable insights on nutrition and health. She detailed the components of a balanced diet, emphasizing the importance of incorporating various food groups such as fruits, vegetables, proteins, and grains into daily meals. She explained how good nutrition supports physical growth, cognitive development, and strengthens the immune system, helping children to stay healthy and perform better in school and daily activities. Additionally, she provided practical tips for creating nutritious meals at home using locally available ingredients.
Mrs. Kannagi Murugadas, Sub-Inspector from Humfrigunj, Police Station, addressed the children on the topic of substance abuse prevention. She discussed the various types of substances that are commonly abused, such as tobacco, alcohol, and drugs, and explained how these substances can harm the body and mind. Highlighting the signs of substance abuse and the long-term consequences it can have on health, relationships, and future opportunities, she stressed the importance of making healthy choices, staying away from peer pressure, and seeking help from trusted adults if they or someone they know is struggling with substance abuse.
The program concluded with a Q&A session on Nutrition and substance abuse prevention, enlightening the children. Dr. T. Helen Sheeba Rani, In-charge cum Office Superintendent of the CCI, concluded with thanks, praising the Directorate of Social Welfare’s support. She urged for more such programs, thanking the participating children and institution in-charges. The event featured a Bada Khana for all participants, adding to the festive and inclusive atmosphere. This initiative highlights the State Child Protection Society’s dedication to children’s well-being.