Port Blair, Nov 07: Unnati organizing the Food Processing training programme at Chouldari on 08-11-2022 at 10 AM for imparting training to 20 trainees in preparing food processing products i.e. Mixed Veg Pickle, Prawn Pickle, Fish Pickle, Lemon Pickle, Bamboo Shoot Pickle, Hatjod Pickle, Coconut Laddu and Coconut Chutney Powder. Mrs. Pramila Kumari Adhyaksha Zilla Parishad has kindly consented to inaugurate the training programme.
